Mountain bread Lasagne - Healthy alternative... - Easy to do and Very moist even after warming up leftovers the next day!. Today I am sharing this Mountain bread Lasagne - Healthy alternative...! A quick and easy dinner that is ready in under 20 minutes! This Mountain Bread Lasagne foregoes the usual pasta in favour of Mountain Bread - meaning you can enjoy the delicious flavours with much fewer calories. Mountain Bread™ had traditionally been used by the health conscious in wraps and as a bread substitute. Tradition however is being blown out of the water with these delicious new recipes featuring Mountain. Garlic bread is usually topped generously with a mixture of butter or olive oil. If you are on a diet, choose a healthy garlic bread alternative to keep.
Mountain Bread is an Australian family business that specializes in the production of a unique a flatbread famed for being one of the Inspiration is what we love at Mountain Bread, so here is some 'other' alternatives for healthy, nourishing meals. I purchased this as a healthy alternative to some of the other wrap brands and when trying to wrap up the just broke into pieces and I love the Rhy and spelt mountain bread use it for lasagne, canaloni, tart bases, wraps, toasted pieces for dips. Mountain Dew is the best-tasting liquid ever created, but obviously it's not the healthiest.
You can cook Mountain bread Lasagne - Healthy alternative... with 11 Ingredients and 4 steps. See the following guide!
Ingredients for Mountain bread Lasagne - Healthy alternative...:
- 8 slice Mountain Bread.
- 500 grams lean beef mince.
- 1 large onion.
- 1 medium carrot.
- 2 clove garlic.
- 400 grams tomato puree.
- 2 tbsp fresh basil.
- 2 tsp oregano.
- 3 cup beef stock.
- 2 tsp brown sugar.
- 1 cup grated mozzarella cheese.
I've been a dew junkie since I was a little kid (at one point it was I share your passion with such furious strength, but alas, as such there is no alternative one can consume that would be healthy by many standards. Mountain Bread Cookbook - Free download as PDF File (.pdf), Text File (.txt) or read online for free. cooking. Lasagna is a dish that originates from Italy, and what's likely to spring to mind when we think of it is beef mince, layered with But there are countless takes on that basic formula and you can play around with this classic. Have fun with these alternative lasagnas.
Step by step how to cook Mountain bread Lasagne - Healthy alternative...:
- Preheat oven at 160c.
- In a large saucepan, brown mince, add onion, garlic and grated carrot, stirring occasionally. Add tomato puree and paste, beef stock and herbs. Simmer for 45 minutes and then add sugar, salt and pepper to taste..
- To make white sauce melt butter, then add flour to make a thick paste with a wooden spoon. Slowly add a little milk and mix well. When all milk has been added and sauce is smooth, season with salt and pepper and cook for 15 minutes..
- In a medium casserole dish, layer mince thinly, top with mountain bread, then white sauce. Repeat this pattern until all mince and sauce has been used finishing with mountain bread. Top with greater cheese and bake in oven (160) for 1 hour..
Lasagna recipes usually call for ingredients that are high in calories and saturated fat. But with a few simple swaps, we reduced the calorie count significantly in these healthy lasagna recipes. Hashtag your Mountain Bread creations with #MountainBread and #HealthyWraps. See more ideas about Mountain bread recipe, Healthy wraps, Recipes. Последние твиты от Mountain Bread (@mountainbreadAU). Here's where we share recipes, healthy eating tips and anything & everything to inspire and motivate you!