The best fudge brownies - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this The best fudge brownies! A quick and easy dinner that is ready in under 35 minutes! These brownies are so rich and fudgy and so simple to make. I got the recipe from a recipe group, and have never bought a mix again! Remove from heat and in same pan, stir in sugar, eggs and vanilla, stir well. Add in flour, cocoa, baking powder and salt. Stir in chips and nuts if desired.
Any brownie recipe that starts with over a pound of butter and chocolate has my vote. Hands down, these are the best brownies I think I've ever made. This brownie is moist and fudgey, and dotted with molten, dark-as-night chocolate chips.
You can cook The best fudge brownies with 8 Ingredients and 8 steps. See the following guide!
Ingredients for The best fudge brownies:
- 8 ounces good-quality chocolate.
- 3/4 cup butter, melted.
- 1 1/4 cups sugar.
- 2 eggs.
- 2 teaspoons vanilla.
- 3/4 cup all-purpose flour.
- 1/4 cup cocoa powder.
- 1 teaspoon salt.
Simple way of making Fudgy Brownie. The crispy top and gooey center make the fudge brownie very special. When you have a bite of it, you will feel crackling sound, and then the gooey and chewy center can boom your taste buds. These healthy brownies have it all - from the luscious fudgy texture to the intense chocolate flavour.
Step by step how to cook The best fudge brownies:
- 1. Preheat oven to 350°F/180°C..
- 2. Chop the chocolate into chunks. Melt half, then save the other half for later..
- 3. Mix the butter and the sugar, then beat in the eggs and vanilla for 1-2 minutes until the mixture has become fluffy and light in color..
- 4. Whisk in the reserved melted chocolate (make sure the chocolate is not too hot or else the eggs will cook), then sift in the flour, cocoa powder, and salt..
- 5. Fold the dry ingredients into the wet ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture..
- 6. Fold in the chocolate chunks, then transfer the batter into a parchment paper-lined square baking dish..
- 7. Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely..
- 8. Slice, then serve with a nice cold glass of milk!.
I know I say this… every single time I make brownies, but - these are the best brownies I've ever made or eaten. I mean it, they literally tick every single box. What better way to satisfy sugar cravings than with the Best Ever Fudge Brownies recipe? But that's not the only reason they're the best ever. These brownies are chocolatey, moist, and mouthwatering.