Recipes Rice Cooker Chocolate Brownies Cake tasty

Rice Cooker Chocolate Brownies Cake - Turned out great! Very moist.. Today I am sharing this Rice Cooker Chocolate Brownies Cake! A quick and easy dinner that is ready in under 25 minutes!

You can cook Rice Cooker Chocolate Brownies Cake with 5 Ingredients and 8 steps. See the following guide!

1. 1 box chocolate cake mix.
2. 1 egg.
3. 100 gr butter (or 5 tbsp vegetable oil).
4. 5 tbsp water.
5. Topping: grated cheese (optional).

1. Prepare all ingredients.
2. Melt butter. If you dont have, you can use 5 tbsp vegetable oil.
3. Mix all ingredients with spoon..
4. Baste rice cooker with butter or oil (I use brush to evenly coat the inside of rice cooker so the cake won't stick after I cook them). Then put all mixed ingredients in rice cooker..
5. Turn on the cook button. If it turn to warm. Then open it and close it again. Then turn on the cook button. After 5 minutes open the rice cooker then close it again and turn on cook button..
6. Repeat step 3 for about 6 times..
7. Flip the cake from rice cooker then put cake on plate..
8. Give topping (i used grated cheese) then serve it.