Ken's Sloshed Bailey's Brownies - . Today I am sharing this Ken's Sloshed Bailey's Brownies! A quick and easy dinner that is ready in under 15 minutes!
You can cook Ken's Sloshed Bailey's Brownies with 6 Ingredients and 5 steps. See the following guide!
Ingredients for Ken's Sloshed Bailey's Brownies:
- 1 18-20oz box of brownie mix.
- 1 egg.
- 1/2 cup Bailey's Irish Cream or other cream liqueur.
- 1/2 stick butter, softened (1/4 cup).
- 1 splash Bailey's Irish Cream or other cream liqueur.
- 1 cup powdered confectioner's sugar.
Step by step how to cook Ken's Sloshed Bailey's Brownies:
- Preheat oven to 350°F. Grease 13x9 pan (cooking spray is fine)..
- Mix brownie mix, 1/2 cup Bailey's, and 1 egg in mixing bowl till smooth..
- Pour batter into pan and place in oven for 20 minutes..
- Cream butter in another bowl until smooth. Add a splash of Bailey's and mix thoroughly. Add confectioner's sugar in two or three stages and incorporate..
- I'll tell you to let them cool for about 10 minutes, but I know you're just going to dive in while they're piping hot. I do suggest spooning icing over individual brownie pieces as it is served, so you can have more or less to taste..
