Recipes Easy Gluten Free Brownie Cake for beginners

Easy Gluten Free Brownie Cake - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Easy Gluten Free Brownie Cake! A quick and easy dinner that is ready in under 40 minutes!

You can cook Easy Gluten Free Brownie Cake with 6 Ingredients and 4 steps. See the following guide!

1. 1 cup Semi-Sweet or Dark Chocolate Chips.
2. 1/4 cup (1/2 stick) Salted Butter.
3. 1/2 cup Milk.
4. 1/2 cup Bisquick Gluten Free Baking Mix.
5. 1 tsp Vanilla Extract.
6. 2 Eggs.

1. Melt Chocolate and Butter.
2. Stir in Bisquick, Milk, and Vanilla.
3. Add eggs and beat mixture.
4. Pour into nonstick pan and bake at 325° for 15-25 minutes, depending on thickness. Use a toothpick to check doneness..