Perfect Cocoa Brownie (chewy) - Turned out great! Very moist.. Today I am sharing this Perfect Cocoa Brownie (chewy)! A quick and easy dinner that is ready in under 15 minutes!
You can cook Perfect Cocoa Brownie (chewy) with 5 Ingredients and 4 steps. See the following guide!
Ingredients for Perfect Cocoa Brownie (chewy):
- 150 grams Melted Butter.
- 70 grams All purpose flour.
- 100 grams Cocoa powder (if using dark cocoa powder, reduce the amount).
- 3 large Eggs.
- 380 grams Fine granulated white sugar.
Step by step how to cook Perfect Cocoa Brownie (chewy):
- Melt the butter and add cocoa powder and flour. Mix well until combined..
- in other bowl, add sugar and eggs and mix until combined. Use wooden spatula and mix it slowly. Do not over mixed it as the brownie may end up cakey..
- Combine both mixtures using wooden spatula and mix until combined. Do not over mix the batter..
- pre heat oven at 160degree celcius and grease a (9x9 or 8x8) baking pan. Bake for about 30-40minutes..
