Fudge Brownies with Chocolate Peppermint Mousse Frosting - . Today I am sharing this Fudge Brownies with Chocolate Peppermint Mousse Frosting! A quick and easy dinner that is ready in under 40 minutes!
You can cook Fudge Brownies with Chocolate Peppermint Mousse Frosting with 9 Ingredients and 6 steps. See the following guide!
Ingredients for Fudge Brownies with Chocolate Peppermint Mousse Frosting:
- 1 recipe Fudge Brownies, recipe attached in direction step #1.
- FOR CHOCOLATE PEPPERMINT MOUSSE FROSTING.
- 1 1/2 cup heavy whipping cream.
- 4 oz chocolate peppermint candy's, I used Andes Mints, broken up into pieces.
- 1/4 cup confectioner's sugar.
- 1/2 tsp pure peppermint extract.
- 1/2 tsp vanilla extract.
- GARNISH.
- 1/2 cup shaved Chocolate Peppermint candy's , I used Andes Mints.
Step by step how to cook Fudge Brownies with Chocolate Peppermint Mousse Frosting:
- Make and cool Fudge Brownies recipe attached below, https://cookpad.com/us/recipes/332661-fudge-brownies.
- MAKE CHOCOLATE PEPPERMINT MOUSSE FROSTING.
- Have broken chocolate candy's in a large bowl.
- Heat heavy cream to a simmer, either in microwave or on stove top. Pour hot cream over candy's and let sit 1 minute then stir until smooth. Chill uncovered until very cold, at least 3 hours..
- Beat cold chocolate peppermint mixture until soft peaks form, add confectioner's sugar, peppermint and vannila extracts. Beat just until it's a fluffy firm mousse consistancy..
- Frost brownies with the chocolate peppermint mousse. Garnish with the shaved Andes Mints. Store in refigerator, covered.