chocolate milk brownies with walnuts - It was delicious !!!!! Easy to make and a crowd pleaser !!!. Today I am sharing this chocolate milk brownies with walnuts! A quick and easy dinner that is ready in under 20 minutes! Butter (for greasing the baking pan). Best chocolate brownie recipe you will ever try! You can dress these brownies up anyway you like, dusting them, frosting them, or eating them plain. The walnuts add a hearty crunch and a unique flavor to the chocolate. The hardest part is waiting for them to come out of the oven.
FUDGY CHOCOLATE WALNUT BROWNIES RECIPE - GLUTEN-FREE Good quality chocolate and filled with walnuts these chocolate walnut brownies is luxury in every bite. These fudge-walnut brownies are so decadent tasting Large chocolate chunks create big, luxurious pockets of melty chocolate in the brownies, but you can always substitute chocolate chips. Quick and easy triple chocolate brownies for the win!
You can cook chocolate milk brownies with walnuts with 10 Ingredients and 4 steps. See the following guide!
Ingredients for chocolate milk brownies with walnuts:
- 1 cup granulated sugar.
- 3/4 cup melted butter.
- 2 tbsp water.
- 2 large eggs.
- 1 tsp vanilla extract.
- 1 1/3 cups all purpose flour.
- 1 1/2 cup nestle nesquik chocolate milk powder.
- 1/2 tsp baking powder.
- 1/4 tsp salt.
- 3/4 cup chopped walnuts (optional).
Rich, chocolatey and loaded with chocolate- there's milk and white chocolate and cocoa powder. Plus, there's plenty of walnuts for some flavour and texture. The only thing that will make these triple chocolate brownies better is served with a cold. Using milk chocolate versus dark or unsweetened chocolate really changes up the usual flavor of traditional brownies.
Step by step how to cook chocolate milk brownies with walnuts:
- Preheat oven to 350° and grease a 13x9 bakeing pan . Mix sugar water and vanilla and melted butter into a large bowl..
- Combine flour, Nesquik, baking powder and salt in medium bowl; stir into sugar mixture.
- . Stir in nuts. Spread into prepared baking pan..
- Bake for 20 to 25 minutes or until wooden pick inserted in center comes out slightly sticky. Cool in pan on wire rack. Cut into bars..
As you would expect, they are I also added just a bit of cocoa powder to bump up the chocolate flavor just a bit. Any time chocolate is the star of a recipe, you can be sure that I'm. These milk chocolate brownies with milk chocolate chips are pretty much everything you could ever want in a brownie - but with a slight change up because of the milk chocolate. They're chewy, fudgy, perfectly dense, filled with chocolate chips and have a delicious mellow milk chocolate flavor. I used chocolate chips instead of walnuts, but they're just as good!