Double Chocolate Brownies - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Double Chocolate Brownies! A quick and easy dinner that is ready in under 35 minutes!
You can cook Double Chocolate Brownies with 7 Ingredients and 6 steps. See the following guide!
Ingredients for Double Chocolate Brownies:
- 2 stick Salted Butter (room temperature).
- 1 cup Granulated Sugar.
- 4 Eggs.
- 1 tbsp Vanilla Extract.
- 8 oz Bittersweet Chocolate Chips (melted).
- 4 1/2 tbsp Cocoa Powder.
- 1 cup All-Purpose Flour.
Step by step how to cook Double Chocolate Brownies:
- Preheat oven to 350°F..
- Cream together butter and sugar..
- Slowly mix in eggs, vanilla, melted chocolate, and cocoa powder until fully incorporated..
- Slowly mix in flour 1/4 cup at a time..
- Pour batter into greased baking dish. Bake at 350°F for 35-40 minutes..
- Cut into squares and enjoy!.