Baked Garlic Chicken - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Baked Garlic Chicken! A quick and easy dinner that is ready in under 45 minutes! This Baked Honey-Garlic Chicken from Delish.com is easy and Need an easy dinner tonight? This super-simple recipes glazes chicken breasts in a delicious sauce. Don't you just love it when you finally learn how to make one of your favorite. Ginger Garlic Baked Chicken - this baked chicken recipe is so easy and delicious. The chicken drumsticks are marinated and oven baked to juicy goodness!
Baked Garlic Parmesan Chicken is one of those everyone-should-know-how-to-make recipes.
It's easy and comes together quickly.
In fact, it's hard to mess up!
You can cook Baked Garlic Chicken with 9 Ingredients and 8 steps. See the following guide!
Ingredients for Baked Garlic Chicken:
- 113 g Organic Chicken Breast.
- 4 piece sliced garlic clove.
- 1/3 tsp chili powder.
- 1 tsp salt.
- 1/2 tsp onion paste.
- 1/3 tsp black pepper.
- 1 tbsp butter or olive oil.
- 1 tbsp cheese.
- 1 tsp sauce.
Baked Honey Garlic Chicken is an irresistible meal featuring tender and juicy chicken with a honey garlic glaze and crispy skin. There's no searing, marinating or breading required, and to make it you. How to Make Garlic Herb Baked Chicken - Step by Step Photos. Baked Garlic Chicken goes down in our family as the perfect baked chicken!
Step by step how to cook Baked Garlic Chicken:
- Wash the chicken breast thoroughly..
- Make 3 or 4 small slashes on top of the chicken breast and insert one half of a garlic clove inside the slashed compartments..
- Mix the chili powder, onion, salt, pepper and make a thick paste. Feel free to adjust the measurements of the ingredients according to your taste..
- Generously lather and press in, the paste on all sides of the chicken piece. Leave the piece out for 15 minutes to marinate..
- Pour the butter or olive oil on a non-stick pan with some sliced garlic to bake the chicken. Fry each side for 2 minutes..
- Spread a sauce of your choice over the chicken alongside one tbsp water. Quickly cover the pan to trap the moisture in. Leave it to bake for 10/15 minutes..
- After 10/15 minutes, grate the cheese and cover the chicken with it..
- Wait until the cheese melts into the chicken and then serve it with a side of your liking. I prefer chips..
Our mom made something similar to it when we were growing up and she served it with mashed potatoes and beans. Once the chicken has baked, take the tray out of the oven and very carefully drain any excess liquids/fat/water. Baked Chicken can often be dry, but thanks to my wonderful yogurt marinade with garlic and thyme, our chicken breasts are not only moist and tender, but they are also super flavorful! This Garlic Cheddar Chicken Bake is a chicken casserole that will make waves at your next potluck. This Honey Garlic Chicken baked in the oven instead of fried but still just as delicious!
