Recipes Shrimp Creamy Fettucini Pasta simple

Shrimp Creamy Fettucini Pasta - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Shrimp Creamy Fettucini Pasta! A quick and easy dinner that is ready in under 45 minutes!

You can cook Shrimp Creamy Fettucini Pasta with 8 Ingredients and 5 steps. See the following guide!

1. Half package of Fettucinni Pasta.
2. 100-150 gr shrimps (I prefer bigger shrimp).
3. 50 ml cooking cream.
4. 20 gr Margarine.
5. 1 large red onions.
6. Parmesan Cheese (as desired).
7. Salt and Black Pepper.
8. Parsley for garnish.

1. Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water.
2. In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp).
3. Add some cooking cream and parmesan cheese. Season with salt and black pepper.
4. Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤).
5. Give another taste and add seasoning. Garnish with some chopped parsley.