Baked Pasta w/ White Sauce - It turned out very good but i think i could have cooked it a little longer.. Today I am sharing this Baked Pasta w/ White Sauce! A quick and easy dinner that is ready in under 25 minutes!
You can cook Baked Pasta w/ White Sauce with 17 Ingredients and 20 steps. See the following guide!
Ingredients for Baked Pasta w/ White Sauce:
- Pasta (penne, elbow macaroni, spaghetti).
- Prego italian pasta sauce (with chunky combo).
- Ground meat (beef or pork).
- Hotdogs.
- Cheddar cheese (grated).
- Mozzarella cheese (grated).
- Meat broth (pork or beef).
- Salt.
- Ground black pepper.
- Sugar.
- White Sauce.
- Butter.
- All purpose flour.
- Evaporated milk.
- Cheddar cheese (grated).
- Ground white pepper.
- Salt.
Step by step how to cook Baked Pasta w/ White Sauce:
- Cook pasta in hot boiling water. Note that salt and oil must be added to the water before boiling to avoid the pasta from sticking with each other..
- Once pasta is cooked (al dente), strain water.Set the pasta aside..
- Saute the onion and garlic in a pan with oil in medium heat..
- Add the gound meat. Cook until the meat turns light brown..
- Season with salt and black pepper..
- Continue to cook until meat is all cooked..
- Pour in the pasta sauce. Let it simmer for 2 mins..
- Add the sliced hotdogs..
- Add meat broth..
- Add some grated cheddar cheese..
- Add a little sugar to adjust the taste. Feel free to add more salt and black pepper to attain the test desired..
- Let it simmer for another 3-5 mins, then set aside..
- In a saucepan, melt butter in medium heat..
- Portion by portion, add the flour, stir, then add milk. Stir constantly until all lumps dissolve. Repeat this step until milk is consumed..
- Season the saice with salt and white pepper..
- Mix the cooked pasta with the pasta sauce, then place the mixtire in a baking dish..
- Cover the top of the pasta with lots of mozzarella cheese..
- Pour the prepared white sauce..
- Preheat oven at 350 degrees. Bake for 20 mins..
- Serve with toasted garlic bread..